Currently taking notes at the Monterey chapter of the California Rare Fruit Growers annual citrus tasting.
Not food exactly... but goes well with food!
Extraordinary Pinot Noir, but unfortunately very expensive in the UK.
Is anybody nearby?
Apparently it's coconut flavored and made from coconut ash. As an EMT, we had to learn about this stuff. Long story short, I'm not putting it in my body unless I ingest poison.
I don't plan on ingesting poison.
Hangover food required this morning so I tried some vegan sausage patties and egg. Rather nice. The headache is slowly receding